Wednesday, June 13, 2012

Beans, Beans, everywhere are Beans.

I made a new bean patch today. Whoopee, right? For me it is lol I am using the kids old swing set, sans play equipment, to support the trellis for the pole beans. Well, half of it, the other half holds the gambrel when we have game to process. I bet the beans will enjoy that. I’m just excited that I get to have pole beans again! Yay! *Ahem* In previous years I have had to grow them wherever I could squeeze one in, except for one glorious year when I had the garden in the back. Unfortunately the gigantic hydrangeas (the ones Miss E got a start from) sensed the fine loose soil and amendments and took over during the winter. Until Cave gets those shrubs out I won’t be growing back there again. His “but it’s green, and it’s growing, and it wants to be there!” mentality has insured that they’ve achieved monstrous proportions. I’m bribing him this year with grape vines, which need a long trellis, and the only place we have to put one up is where the hydrangeas are, so those bushes are finally going to die next week. He does love his grapes. *blech*

Anyway, I planted Blue Lake White Seeded pole beans. I wanted Kentucky Wonder (my grandpa was from Kentucky and that’s all he ever grew) and Trionfo Violetto but they don’t seem to carry Kentucky Wonder around here and I misplaced my Trionfo Violetto seeds. I found a couple of packets of purple podded beans at the store but they were bush hybrids and I’m trying to cut back on my hybrid dependency. We’ll make do with striped and yellow beans for eye candy this year.

I am going to miss my hybrids. Besides surviving the wilts and blights and infestations inherent in my area, the ones I grow were chosen for my kids with an eye on giving them something pretty to look at while they waited for their harvest. When I was growing up vegetable gardening was regarded as a chore by my mother, and that’s how it was taught to me. I enjoy gardening but it got boring watching these plain old plants hang out until they actually did something and being bored made hot and hard work seem that much more difficult. I don’t want my kids to be bored or think of gardening as something to avoid so when I started them gardening we picked out not only things we like to eat but plants that look pretty. I also steered them toward hybrids to help avoid the disappointment of a failed crop. Ichiban eggplant has sturdy purple stems and lovely violet flowers set against emerald green leaves, Trionfo Violetto beans also have purple stems and violet flowers, and they grow fast enough that you can almost swear they’re bigger every time you look. Rumbo Squash has big leaves with silver splotches, grows fast enough to outgrow the borers and makes a gorgeous medium sized squash that looks like Cinderella should be along any second. It’s good in pies and it keeps well on my back porch. I’m replacing it with Seminole Pumpkin, not much to look at but it’s highly recommended as a selection to combat the swarms of squash vine borers we have here, and I hear it’s tasty too. I’ve held on to Ichiban but this fall I’m trialing seeds from a man in GA who has been breeding it as an OP. I hope it compares or I’ll have to stockpile the seed. Fortunately for me Trionfo Violetto comes true from saved seed so I don’t have to worry about replacing that, once I find it again.

So tell me, what eye candy veggies do you enjoy?

5 comments:

  1. Herbs...my weakness is herbs. I do love to grown heirloom tomatoes.

    ReplyDelete
    Replies
    1. Me too. Herbs and tomatoes are my fav, but I haven't been all that adventurous in this area.

      Delete
  2. I love herbs too. The finely cut blue green leaves of dill, the crinkly leaves of the parsley, the prickly piney scent of rosemary, gardening sure is a feast for the senses.

    ReplyDelete
  3. Ours is mostly a salad and herb garden - my in-laws do the heavy garden lifting (corn, tomatoes, beans, squash, even cantaloupe and watermelon). I love basil and chives - the rest of it is for my wife. The chives overgrow the edge of their bed and the lawn mower clips a few of them off and that whole area of the yard smells wonderful! We also have some mint that I use the lawn mower to control because it grows like the hydrangeas you mentioned. :)

    How do you get past the blight and wilt with your heirlooms? I would love to get away from the hybrids too, but anything else seems to get wiped out.

    ReplyDelete
    Replies
    1. Scott, I don't avoid the diseases. This year so far I have lost a Brandywine and two Big Beef plants to some sort of wilt, and after nearly a week of rain it looks like I'm losing another Big Beef. What I find helpful are raised beds and long rotations. I have tomatoes planted in two beds right now, one hasn't had tomatoes in it for five years and they're doing fine, the other has only been three years and that's the one that's losing the plants, although I do think that the big beef, which were purchased as transplants, came with the wilt and spread it to the brandywine when they were in the bag on the way home. It only had two leaves wilting, but I took it out before it had a chance to spread to my Cherokee Purple. I've heard daconil works well and is fairly gentle, but I haven't tried it yet.
      Have you tried garlic chives? They're my husband's favorites, we have a pot of them near the driveway specifically for him to nab a leaf or two on his way to or from work.

      Delete